I ordered a dirty bird (actually the most awkward thing asking the waiter for that) and I had no idea it was a burger. Considering it was one of the more expensive items I did think it'd be a large plate but it was really filling. I've never been so happy about eating that much salad in a burger before so props to them for making me feel happy about eating healthy haha.
Yea so obviously this place isn't the most photogenic of places but I can promise you the food is good. The plate was also quite surprising. I noticed someone else got a different plate, even though she ordered the same thing so luck of the draw I guess... I think I like the plate, makes the flatlay more interesting. (not that, that was a successful flatlay at al)
But this basket I am not loving. Looks like the baskets from Miss America's

So after that big-ass disaster that happened last week...? or was it the week before that? I'm back with #2 Sunday Shenanigans. The great thing about mistakes is that you learn from them right; and heres me learning that I can't cook and won't test my fate for the time being.
In goes the strawberries, some milk and some ice cream because ... I don't know, why not. The end result? ... Well to be fair, it wasn't undrinkable bad, like the cookies were inedible hard, but this milkshake definitely will not bring all the boys to the yard. Luckily the strawberries were still pretty fresh and were the best part of the milkshake haha.
Even though I suck at it, I think I've started to love doing these because its a day to myself, with no expectations from anyone and its actually funny when I screw up; there's no need to be perfect. Every other day of the week I have to be smart and organised enough to do well in uni (which is seriously not working), maintain as many friendships as I can, while being afraid that I'm going to be ignored and eventually forgotten and convince my mum I haven't gone off the rails because I go out twice a week, to maintain those friendships. I'm also out of work which is making me more miserable than I thought it would.

Woops disappeared for a week again.That's okay I always wanted to be a magician when I was younger (not really) but hey when I come back I bring the goods: TOASTED MARSHMALLOW ICE CREEEAAMM. How good does that look!?   All in all most amazing way to start the day! Yes I had that sweet tooth shocker at 10 in the morning for breakfast. Yea I know, I'll be at the gym for the next week and probably need to book an appointment with my dentist, who will probably tell me I'm beyond help.

I like the colour though so I've given this one so many chances. This time I used 3 coats to get this shade. (The lighting is a bit bright so in reality it's a tad darker than that) I feel like with every coat it gets easier, like it dries a bit faster and and the polish sits nicer. Do you ever have that situation where the nail polish is a bit runny so it just sits in a blob in the middle of your nail and the sides are left light as ever ... yea that ... you have no idea what I just said do you haha er hem...
MOVING ON ... also it chips in the wierdest ways. Normally every day wear chips away a bit of your nail polish at a time right? but no; This one pieces fly off. I don't know if its the chemicals or whatever in the nail polish solution but you can actually peel the whole layer of nail polish off. It's so weird. So it means that big chunks just break off ... pretty quickly actually.

So this is the Pork belly Kimcheese burger. It is so massive. You definitely cannot eat it like a burger which is fine since every time I eat a burger, everything falls out the other end anyway. It's super super filling, like this isn't even brunch material, this counts as lunch. We also had so much free food at uni so this one took a while to digest.

This year they added in a new zone: the Shine zone; hence this years theme 'We Shine'. Instead of a colour zone like purple, yellow or blue we were supposed to be a glitter zone. Basically the colour was a metallic silver, like the unicorn blood in Harry Potter. Unfortunately the glitter could only be seen in sunlight like Edward Cullen and it'd already been raining for most of the day. For some miraculous reason it stopped raining for majority of the run which was great because we had no intentions of chucking gooey blobs at people.
Our colour powder was so light it got messy real fast. It was in our face, in our eyes, in our ears. Basically at the end of the day I had silver snot. If you think it sounds cool, wait till it comes out of your nose. We were told to squirt below nipple level but with that powder it very quickly went into people's faces and even stayed in the air for very long. I mean look:
2 Seconds later the powder just fills the air. To be honest it was really bad, at one point I was scared my eyes turned silver but I had SSOOO much fun. The people running through were so energetic and excited and I really loved colouring people's hair silver. There were all these adorable kids running through and so many families.
The next time though I'll probably run it. I don't think I can survive inhaling powder through all the holes in my face for 3 hours again. Here's a photo of us tin men cleaning up. That person at the end, yea she's a tin man #tinforthewin

1/78 Harbour St Haymarket  Oh I should warn you now the lighting was absolutely terrible, there was like one light bulb in the whole room. We ended up resorting to turning on flash on someone's phone while we snapped pictures. The effect is kinda not great but at least you can see the food. :)
Ahh, the humble pumpkin and potato gratin. I had my reservations about this one, I mean how can potatoes be worth so much but it was so cheesy and perfectly salted. The pumpkin was so sweet we ended ordering it again.
This is seriously the reason I eat dessert for breakfast, lunch and tea. It was so delicious and I don't know if I was actually full after this or I was just so satisfied with the taste but it was totally filling. The red bean (we didn't realise was on the other side) was beautifully sweet and went great with the cream and ice cream. You can't really go wrong with cereal flakes and strawberry sauce but at the bottom was strawberry cheesecake! Perfect way to make sure the ice cream at the bottom still has flavour.
Made a mistake with this one. I for some reason always order bad things, as in it's not worth its value, doesn't taste great or isn't what I thought it would be and the same thing happened again that night. I ordered a sweet lychee drink and it ended up tasting like raspberry medication. The blue lemonade was a really nice candy kind of sweet though and the Malibu orange (I think its called, can't remember) had a strong cocnutty flavour; which I don't enjoy (I kind of hate coconuts) but I heard it was good. So I think I'll leave ordering to other people next time haha.